Greens again. We had to go back. This time I had a sandwich with goat cheese, sun dried tomatoes, caramelized onions, artichokes, and arugula on traditional Peruvian whole wheat bread and a fresh glass of pineapple, orange, celery and rosemary juice. SO GOOD. For dessert a warm chocolate and Brazilian nut tart with caramelized oranges. Amazing.
Again, we were only 1 of 2 tables there this day....... blew my mind.
NONI!
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